Chinese Food
Steamed perch
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Fish is a common food in our life. It's also a necessary dish for Chinese New Year's day. The folk saying of our country is no fish, no feast . During Chinese New Year's day, we pay more attention to fish for Chinese New Year's Eve meal. We are looking for the good intention of more than one year . In some places in South China, when eating New Year's Eve dinner, or other festivals and feasts, it is necessary to serve a whole fish. The whole fish is not eaten yet, to express the sustenance of fish (surplus) every year. In some places, when eating fish in the new year's meal, you should keep your head and tail until next year (that is, the beginning of the year). Fish and Yu are homophonic, which means rich life and rich money. Eating fish in the Spring Festival means having more than one year. It not only contains people's expectation for wealth, but also hopes for the offspring's prosperity. The custom of people eating fish has the longest history and the widest spread. New year's Day is coming soon. We can't live without all kinds of fish and meat. We eat too much greasy food. Why don't we have a light one?
Cooking ingredients
Cooking Steps
Step1:Clean up the fresh bass. Wash the shallot and cut the scallion into sections. Cut the rest into scallions. Peel and slice the ginger. Cut the pepper into sections. Wash and cut the coriander into sections. Peel and cut the garlic into pieces.
Step2:Cut a slope on the bass. It's convenient to taste. Put the onion and ginger into the fish's stomach.
Step3:Put a layer of cooking wine on the surface of bass. Pour a little cooking wine into the belly of bass. Remove the smell.
Step4:Salt the bass.
Step5:Put the bass in the fish plate, then put it in the steaming plate. If there is no steamer, put it in the steamer. Select the over temperature steam function for the steamer. Set the temperature to 110 ° C. for 10 minutes. Steam for 10 minutes with the steamer.
Step6:After steaming, sprinkle garlic, scallion, pepper and coriander on the surface of bas
Step7:Pour in steamed fish and soy sauce
Step8:Finally, pour the hot oil to 80% of the heat. The fragrance is fragrant
Step9:Bass is very delicious. My daughter said it's delicious. Not to the restaurant outside.
Step10:The new year is coming soon. Learn to show your family.
Cooking tips:If you can't eat spicy food, you can leave out the pepper or change it into red pepper. The color is also very good-looking. There are skills in making delicious dishes.
