Chinese Food
The milk fragrant small meal packs the pig to drive to the milk to drink.
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I've made a set of expression packs before, 16 of which have been painted with sour hands, but I can still summon up my courage to paint a lovely small meal pack with pigs sucking enough milk. I can imagine how delicious it is.
Cooking ingredients
Cooking Steps
Step1:Put all ingredients except butter into the barrel of the bread machin
Step2:Start the kneading function and knead for 20 minutes until the thick film is reache
Step3:Add pre softened butte
Step4:Continue to knead till the glove fil
Step5:Knead and put it into the barrel to start the first fermentatio
Step6:About 1 hour fermentation to twice the siz
Step7:Take out the dough and divide the air into 16 equal part
Step8:Knead in turn, cover with plastic wrap and wake up for 15 minute
Step9:One of them is used to make pig's ears and nose, and the cubs are mixed in the oven, and the second fermentation starts to double the size of the hair
Step10:Bake at 180 ℃ for 20 minutes, with golden color on the surfac
Step11:When it's cool, a cute pig appears with a chocolate brush
Cooking tips:There are skills in making delicious dishes.
