Chinese Food

Cooking Steps

1. 

   Step1:Egg yolk, milk, corn oi

2. 

   Step2:Mix wel

3. 

   Step3:Sift in flou

4. 

   Step4:Put in Hawthorn slice

5. 

   Step5:Drop lemon juice with protein. Add sugar three times to beat hard foamin

6. 

   Step6:Preheat the oven. Put one-third of the egg white in the yolk paste and mix well. Then put the yolk paste into the egg white and mix well

7. 

   Step7:Pour into a paper cup. 170 ° 25 minute

8. 

   Step8:Don