Chinese Food
Tasty mixed vegetables (four seasons make a fortune)
(137397 views)
Big fish and big meat are indispensable for big meal. If you come with such a big dish, it's refreshing and greasy. It's undoubtedly the most popular dish in New Year's meal. -
Cooking ingredients
Cooking Steps
Step1:Remove the outside and leaves of Chinese cabbage.
Step2:Split and wash. Drain.
Step3:Make two pieces of cabbage in the middle.
Step4:Cut.
Step5:Soak the vermicelli in boiling water. Cook it. Supercooled water for standby.
Step6:Cut the cucumber.
Step7:Cut the carrot.
Step8:Cut the cilantro. Put all the ingredients in a larger basin (a larger one is easy to mix).
Step9:Mix all the seasonings. Taste during the mixing process. Gradually increase to achieve a satisfactory taste.
Cooking tips:1. The amount of salt and vinegar can be added according to personal taste. Mix and taste until the taste is satisfied. 2. I have a large quantity of this recipe. If the population is small, it can be halved. There are skills in making delicious dishes.
