Homemade fish intestines

Longli fillet:1 piece egg:1 starch:30g onion:1 ginger:1 block cooking wine:5g salt:3G carrot:half https://cp1.douguo.com/upload/caiku/9/7/2/yuan_971283a552ea1fb69f5c1bdc86db2c12.jpeg

Homemade fish intestines

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Homemade fish intestines

It's the end of the year. Is it time to lose weight? It's time for the baby to clean up his intestines and stomach. Don't be afraid of no nutrition. Still worry about not eating vegetables? One fish intestines for all. -

Cooking Steps

  1. Step1:Wash Longli fillet. Remove white tendon. Cut into small pieces. Put in scallion and ginger slices. Pour in cooking wine. Marinate for 30 minutes.

  2. Step2:Peel the carrots and cut them into small pieces. Put them into the Dongling wireless meat grinder. Grind them in the second gear. Put the marinated fish into the mash.

  3. Step3:Put an egg in the scrambled fish. Put in the carrot chips and starch. Babies under one year old can only add egg yolk. Continue mixing in 2nd gear until it is viscous.

  4. Step4:Let's stir it up. Put the fish paste into the flower mounting bag.

  5. Step5:Cut a hole as wide as the mold to facilitate extrusion. Fill the mold. Cover the cover.

  6. Step6:Put the mould in the steamer. Steam it for about ten minutes after boiling.

  7. Step7:All right. Let's take off the mold and eat.

Cooking tips:1. Babies under one year old can only add egg yolk. 2. If you like other flavors, you can add your own materials. 3. The mold can be coated with corn oil and then put into meat filling. Easy to demould. There are skills in making delicious dishes.

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Homemade fish intestines recipes

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