Health is 100%. -
Step1:Ingredients.
Step2:Soak the glutinous rice and millet in advance for about 1 hour after they are cleaned.
Step3:Put some water in the pot. Then pour in the glutinous rice and millet together.
Step4:Boil it over high heat. Then cook it over low heat.
Step5:When the porridge becomes a little thick, pour in oats.
Step6:And the apples that are cut into small pieces. Then continue to simmer.
Step7:When the porridge thickens a little bit, remember to stir it constantly so as not to paste the pot
Step8:Sprinkle some medlar at last (optional). Cook it a little longer
Step9:Don
Step10:Don
Step11:Don
Cooking tips:Apples will oxidize. So cut them when they are almost in the pot. With or without sugar. According to your taste. There are skills in making delicious dishes.