Chinese Food
Milk fragrant mountain medicine juice
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The weather is very dry in spring. Food supplement is essential. Milk yam is a magic tool for moistening dryness. Let's have a drink every day-
Cooking ingredients
Cooking Steps
Step1:Prepare raw material
Step2:Clean. Remember to wear glove
Step3:Cut shor
Step4:Put it in the steamer and steam it over high hea
Step5:Steam it out and let it dr
Step6:Peelin
Step7:Put in the blender. Add in the milk suga
Step8:Make a mes
Step9:Nutritious and delicious yam juice is read
Cooking tips:Yam juice can be adjusted according to your own preferences. The consistency can be adjusted by yourself. You can drink more milk if you like. Sweet babies can add more sugar and have skills in cooking.
