Chinese Food
Spicy chicken
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I'd like to eat something spicy. Every time I go out to eat spicy chicken, I can't see the meat without having an addiction. I play the game of treasure hunt in the chili pile. Although I make less chili peppers, it's not so authentic. But what can I do if I like to eat meat? Put aside the authentic and the unorthodox. What suits me is good
Cooking ingredients
Cooking Steps
Step1:Cut chicken into small pieces. Add wine and ginger salt. Marinate for 20 minute
Step2:A lot of dried peppers are cut into sections. Ginger is cut into sections. Onion is cut into sections. A small handful of pepper is cut into sections. A piece of anise is cut into sections
Step3:Put more oil in the pot and heat it to 70
Step4:Chicken pieces are added. Fried over medium heat. How long it takes depends on the size of the chicken piece
Step5:Fry the chicken until it dries on the colored surface. Take it out and control the oi
Step6:Keep the oil in the pot. Add ginger and stir fr
Step7:Add other accessories, stir fry over low heat. Add fried chicken pieces. Add a little salt to taste. Add a small half spoon of sugar to make it fresh.
Step8:Spicy chicken with mea
Cooking tips:There are skills in making delicious dishes.
