Cooking Steps

1. 

   Step1:Chopped scallion, shredded ginger, sliced garlic and spicy mille

2. 

   Step2:Clams are washed clean after spitting out all the mu

3. 

   Step3:Boil the water in the pot and pour it into the cla

4. 

   Step4:Open the clam, turn it over and mix it for a few turns, then turn off the fire and take it out

5. 

   Step5:2 teaspoons clam soup, 1 teaspoon soy sauce, 1 teaspoon vinegar, 1 / 2 teaspoon oyster mix wel

6. 

   Step6:Sprinkle scallion, ginger, garlic and millet on the clam. Pour up the soup

7. 

   Step7:Pour a spoonful of oil into the pan. Heat to smoke and pour over the clams

8. 

   Step8:Delicious foo

9. 

   Step9:Kwai do it

10. 

    Step10:Soy sauce and oyster sauce are salty enough. No more salt is neede