Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Mix the milk and sugar in a bow

3. 

   Step3:Add egg

4. 

   Step4:Add crea

5. 

   Step5:Mix wel

6. 

   Step6:Prepare 12 egg tart

7. 

   Step7:Pour the mixed liquid into the tartan skin. Preheat the oven at 210 degrees. Bake for 20 minutes after preheat. The color is satisfactory.

8. 

   Step8:Don

9. 

   Step9:Put strawberries and blueberrie

10. 

    Step10:A filte