Chinese Food

Cooking Steps

1. 

   Step1:Wash Pomfret.

2. 

   Step2:Heat up the pan. Add a little oil. Fry the fish on both sides for 2 minutes.

3. 

   Step3:Put in a proper amount of raw soy sauce and cook slowly for 3 minutes.

4. 

   Step4:Turn over and put in some water.

5. 

   Step5:Add a little pepper. Simmer for 5 minutes.

6. 

   Step6:Turn down the heat and cook slowly. Pour the soup into the fish.

7. 

   Step7:Take the juice out of the pot.

8. 

   Step8:Finished drawings.