Braised pomfret

pomfret:1 ginger:a few garlic slices:a few scallion:a few salt:a few raw:a few oil:moderate amount https://cp1.douguo.com/upload/caiku/0/e/c/yuan_0e1f02ea69de4c3787ac7b6f7beba0fc.jpg

Braised pomfret

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Braised pomfret

Cooking Steps

  1. Step1:Wash Pomfret.

  2. Step2:Heat up the pan. Add a little oil. Fry the fish on both sides for 2 minutes.

  3. Step3:Put in a proper amount of raw soy sauce and cook slowly for 3 minutes.

  4. Step4:Turn over and put in some water.

  5. Step5:Add a little pepper. Simmer for 5 minutes.

  6. Step6:Turn down the heat and cook slowly. Pour the soup into the fish.

  7. Step7:Take the juice out of the pot.

  8. Step8:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised pomfret

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Braised pomfret recipes

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