Spring nourishing liver, pig liver, wolfberry leaf soup

pig liver:300g wolfberry:10g ginger:moderate amount sea salt:moderate amount oil:moderate amount wolfberry leaf:a handful https://cp1.douguo.com/upload/caiku/c/7/5/yuan_c7ffdabef9ec298a7fdbc9ad7a485dc5.jpg

Spring nourishing liver, pig liver, wolfberry leaf soup

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Spring nourishing liver, pig liver, wolfberry leaf soup

Delicious, delicious, nourishing liver, eye-catching pig liver

Cooking Steps

  1. Step1:✿ cut pig liver into small pieces. Soak in water for 20 minutes. Marinate with ginger slices for 40 minutes. Wash wolfberry leaves for standb

  2. Step2:✿ add water, ginger slices and wolfberry to boil for 10 minute

  3. Step3:✿ add pig liver and wolfberry leaves and cook for 3 minutes (the time should not be too long. Pig liver will get old

Cooking tips:It's delicious. It's good for nourishing the liver. It's also good for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring nourishing liver, pig liver, wolfberry leaf soup

Chinese food recipes

Spring nourishing liver, pig liver, wolfberry leaf soup recipes

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