Longan quail, egg and ginger tea soup

date:4 longan:10 brown sugar:moderate amount quail eggs:several ginger:pieces https://cp1.douguo.com/upload/caiku/e/0/4/yuan_e004598b3418db650c385f35e5a9d734.jpg

Longan quail, egg and ginger tea soup

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Longan quail, egg and ginger tea soup

Cooking Steps

  1. Step1:Place quail eggs in the pot and cook for 5 minutes in advance.

  2. Step2:Remove the shell and clean it for standby.

  3. Step3:Prepare other materials.

  4. Step4:In cold water, boil longan, jujube, ginger and brown sugar for 5 minutes.

  5. Step5:Pour in quail eggs and cook for 5 minute

  6. Step6:Finish. A healthy sou

  7. Step7:Finished product drawin

  8. Step8:Finished product drawin

  9. Step9:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

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How to cook Longan quail, egg and ginger tea soup

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Longan quail, egg and ginger tea soup recipes

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