Chinese Food
Stir fried dried chives
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It's still chilly in spring. Spring leeks come into the vegetables. Spring climate is not the same. May as well eat some spring leeks. To dispel Yin and dispel cold. It can strengthen the spleen and stomach. It is good for liver function.
Cooking ingredients
Cooking Steps
Step1:Main materia
Step2:Wash leek and cut into sections; remove seeds and shred red pepper
Step3:Dry and wash. Cut into thin strips
Step4:Add oil to the wok and heat it up. Stir fry the dried herbs until golden brown
Step5:Season with soy sauce, oyster sauce and a little salt. Add a little water
Step6:Stir fry constantly. Wait for the dried soup to become soft and fluffy. Add leek and red pepper and stir well. Wait for the leek to become soft and then start the pot.
Cooking tips:There are skills in making delicious dishes.
