If there are vegetarians, vegetarian dumplings are the necessary preparation when a family is reunited for the new year's Eve. Besides, three vegetarians in a family are in the situation. Since last year's daifansu dumplings occupied half of the sky, they were also robbed by people who had planned to eat meat stuffing This year's reunion dinner is all plain dumplings. Plain dumplings in the picture are the most commonly used filling~
Step1:Mixed face, wake up face, foam powde
Step2:The cabbage is washed, chopped and mixed with sesame oil. This can properly avoid too much water after adding salt. But it is not necessary to specially remove water. It can be absorbed and neutralized after mixing into the vermicelli
Step3:Tofu can be diced and stir fried first; mushrooms can be washed and extra water can be squeezed out
Step4:Wash other ingredients, chop all the ingredients and mix them wel
Step5:Make dumplings with ski
Cooking tips:The proportion of ingredients is mainly cabbage and mushroom, followed by tofu, agaric and vermicelli, with a little peanut and ginger powder. I usually use vinegar as the main dipping material, raw soy sauce as the auxiliary. A small amount of chili oil (sometimes a little sugar) is not carefully weighed. So I have roughly written that Excuse me But I hope it will be helpful for the development of dumpling stuffing. Sometimes it may not be limited to food. For example, my mother chopped peanuts and wrapped them in dumpling stuffing. Maybe it belongs to the development of ideas. There was another time when my mother suddenly wanted to put some cumin in the seasoning. Although it sounds strange, it tastes really good. You can also try your own recipe. You have skills in making delicious dishes.