Fried scallops with Scallion

scallops:200g oil:moderate amount salt:moderate amount soy sauce:moderate amount pepper noodles:moderate amount garlic:moderate amount scallion:moderate amount ginger:moderate amount clear water:moderate amount https://cp1.douguo.com/upload/caiku/0/9/b/yuan_09bb480254a33413c536e79f2313e46b.jpg

Fried scallops with Scallion

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Fried scallops with Scallion

Cooking Steps

  1. Step1:Scald the scallops.

  2. Step2:Get rid of the mud and dirt.

  3. Step3:Cut the garlic.

  4. Step4:Scallion cutter.

  5. Step5:Shredded ginger.

  6. Step6:Oil in the pot.

  7. Step7:Stir fried garlic and ginger.

  8. Step8:Add scallops and stir fry.

  9. Step9:Add soy sauce, salt and pepper noodles.

  10. Step10:Stir fry in high heat.

Cooking tips:1. Blanch the scallops in advance. Remove the mud and dirt from the scallops. Don't eat them into your stomach. 3. Put more leeks and garlic. The taste is good. 4. Because the scallops are already cooked. There are skills to cook the dishes quickly.

Chinese cuisine

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How to cook Fried scallops with Scallion

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Fried scallops with Scallion recipes

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