Chinese Food
Sweet and sour tenderloin
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From winter to spring, everything recovers. Spring is in full swing. Crispy fried sweet and sour pork tenderloin. It's absolutely a delicious food for adults and children. Let's see how to cook it. -
Cooking ingredients
Cooking Steps
Step1:Material lis
Step2:Cut the tenderloin. Marinate eggs, ginger, pepper and salt for 15 minutes.
Step3:With cornflou
Step4:Fried sesam
Step5:When the oil is hot, fry it until it changes color. After being fished out, it is re fried until the surface is slightly charred. This time, the secite new sit3203 stainless steel wok is used. Both inside and outside are made of blackcube technology. The black heat absorption principle is used to improve the thermal efficiency, heat evenly and reduce oil smoke.
Step6:Oil control. Standby.
Step7:Tomato sauce, sugar, water, vinegar + starch water. Boil until it is foamy and thickened, turn off the fire. Secite new best stainless steel wok. Hexagonal cubic texture. It's not easy to touch overhead food.
Step8:Pour in the sirloin. Stir well.
Step9:Out of the pot. Sprinkle sesame seeds. Sweet and sour. Crisp
Step10:With rice. Lik
Cooking tips:This time, secite's new stainless steel wok is used. Good woks are really different. It's easy to make five-star dishes and delicious.
