Green bean sprouts with cucumber and agaric recipe-Chinese Food-best chinese food recipes-cooking food

Green bean sprouts with cucumber and agaric

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Green bean sprouts with cucumber and agaric

Losing weight is the king

Cooking ingredients

black fungus:100g

mung bean sprout:100g

bean paste:moderate amount

Cooking Steps

Step1:Cut the black fungus into shreds after foaming. Put the green bean sprouts into boiling water and blanch the

Step2:Add cucumber shreds after serving. Mix in bean past

Cooking tips:Cucumbers with black fungus can lose weight. Mung bean sprouts are low in calories. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Green bean sprouts with cucumber and agaric

Chinese food recipes

Green bean sprouts with cucumber and agaric recipes

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