Orange milk jelly

orange:2 gilding (1 piece):5g light cream:100ML milk:100ML sugar:20g https://cp1.douguo.com/upload/caiku/a/b/b/yuan_abd3f25034b219a7d22196502e70b9fb.jpg

Orange milk jelly

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Orange milk jelly

After reading your comments, I learned that milk and orange can't be eaten together. You can follow the proportion of liquid 300 - gilding 5. The steps remain the same. Put them into the container. Thank you -

Cooking Steps

  1. Step1:Cut an orange into a small ha

  2. Step2:Dig out the meat with a tin spoo

  3. Step3:Squeeze the meat into juice (100ml). You can also leave the meat if you like. Mix it into the milk jelly

  4. Step4:Ice bubble Geely Din

  5. Step5:It's soft. QQ. It's like noodles

  6. Step6:100ml milk + 100ml cream + 100ml orange juice + 20g sugar mix wel

  7. Step7:The sugar I put is the homemade vanilla sugar. There are small particles floating. Boil it over low heat until it is slightly hot

  8. Step8:Put in the gilding, mix well and sif

  9. Step9:Pour into orange shel

  10. Step10:Write production step

Cooking tips:After reading your comments, I learned that milk and oranges can't be eaten together. You can follow the proportion of liquid 300 - gilding 5. The steps are the same. Put it into the container well. Thank you for your skill in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Orange milk jelly

Chinese food recipes

Orange milk jelly recipes

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