Chinese Food
Make a way for Dad's favorite: cucumber mixed with egg
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This Sunday is father's day. Because of some things this year, my brother and I can't spend it with him. So I made a big ceramic plate for him to eat his favorite. It's also the most homely cold dish. The cucumbers and eggs here have a strong taste of hometown. This kind of short and fat cucumbers, whether eaten raw or not, are very delicious It's a special kind of food in our hometown. In fact, it's similar to preserved eggs. But it's made of eggs and lime. Maybe it's my daughter and dad who are relatively close. So it's me and my dad who get along well with each other from childhood. There's something to say. The impression of my dad is that he's never picky about food. But the only two kinds of food he likes are banana in fruit and cucumber in cold dish mixed with egg. I want to say to him in advance with this dish - Happy Father's day. A person in Jinan can also take good care of themselves
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:The eggs are peeled.
Step3:Cut cucumber into small pieces. Slice egg. Chop garlic. Chop coriander.
Step4:1 tsp garlic, 1 tsp salt, 1 tsp chili oil, 1 tsp raw soy sauce, a little chicken essence and 1 tsp vinegar are mixed into the sauce.
Step5:On cucumbers and eggs.
Step6:Mix well.
Cooking tips:There are skills in making delicious dishes.
