Cooking Steps

1. 

   Step1:Wash the fish and cut into small pieces Or fish slices with cooking wine, salt, vinegar and seasoning

2. 

   Step2:Be prepared Pepper Ginger Garlic Onion Cut tofu skin into strip

3. 

   Step3:The pot is hot Pour some oil Add pepper, pepper, onion, ginger, garlic and stir fry Add pickles and stir fry twice Add water After the water boils, put the fish in Add some soy sauce. Vinegar (you can put more vinegar if you like it)

4. 

   Step4:When boiled fish 7 is mature, add bean skin Cook for a while ~ sprinkle with scallion or coriander when starting the po