Chinese Food

Cooking Steps

1. 

   Step1:Dice cowpeas and carrots.

2. 

   Step2:The lean meat and ham are also diced. The meat should be marinated with raw meal and a little sand tea.

3. 

   Step3:First of all, stir fry cowpeas and carrots with salt. Put them on a plate for later use.

4. 

   Step4:Stir fry the ham and meat again. Put them on a plate for later use.

5. 

   Step5:Fry the eggs and break them.

6. 

   Step6:Stir fry the leftovers. Add one teaspoon of tea and one teaspoon of soy sauce. Stir evenly.

7. 

   Step7:Pour in all the ingredients. Stir evenly.

8. 

   Step8:It's really super nutritious and delicious.

9. 

   Step9:Good color with appetit