Chinese Food

Cooking Steps

1. 

   Step1:Get the materials ready.

2. 

   Step2:Heat the oil in the pot. Add ginger and scallion and stir fry. Stir in the sauce and stir fry.

3. 

   Step3:Stir fry the crab. Add some water and cover the pot and simmer for one minute.

4. 

   Step4:Open the lid and stir fry with chives.

5. 

   Step5:Thicken the sauce, stir well and serve.