I think of those years when I worked in Shenzhen. This is what I crave. I finally got it today. How can I say it's better than what I sell outside. -

Step1:The skinny one I bought, the skinny on

Step2:Cut wel

Step3:Add some barbecue sauc

Step4:Add chopped garlic and ginger. Massage evenl

Step5:The toothpick pierces the hole. The seasoning marinates more thoroughl

Step6:I cut three pieces. Massage more evenl

Step7:Cover and refrigerate for at least 24 hours to make it taste goo

Step8:Preheat the oven 180 degrees in advance. Bake for 30 minutes at 180 degree

Step9:Take out a layer of barbecue sauce and hone

Step10:Put it in the oven and bake for another 30 minutes. Bake it according to the temper of your oven.

Step11:Finished produc

Step12:Embosser press out patter

Step13:Cut broccoli into small piece

Step14:Boil the water and blanch. After blanching, put some raw sauce and sesame oil into the vegetables for seasoning.

Step15:Put the cooked rice in the bowl. Put the boiled vegetables and the cut barbecue on it
Cooking tips:The rice should be cooked in advance. Cook as much as you like. There are skills in making delicious dishes.