When I arrived in Guizhou, I was fascinated by this kind of dish made of yellow millet. I like it very much. I also made one at home
Step1:Wash and drain rib
Step2:Millet soaked 1.5 hours in advanc
Step3:Stir fried bean paste. No smell of bea
Step4:Mix millet, bean paste and sparerib
Step5:Marinate ribs for 1.5 hour
Step6:Cut the sweet potato into pieces. To be exact, I cut it with a knife
Step7:Put the ribs on the bottom of the bowl. Spread the sweet potatoes on i
Step8:Choose bone for pressure cooker. If you don't like debonding, choose meat
Step9:Steamed loo
Step10:Back button with plat
Step11:Sprinkle some green onion. It's deliciou
Cooking tips:There are skills in making delicious dishes.