Chinese Food
Original egg tarts
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My daughter's classmates come to play at home. I've been thinking about how to treat them. I think children don't like regular food very much. And my daughter said that her classmates envy her that she has a baking mother. So I want to make some baking to entertain them. Think about it. Because I plan to have more kinds, I plan to make some simple ones. The egg tart is the simplest one I think. The ready-made egg tart skin. The egg milk is well mixed. Pour it in and bake it. I often see children order egg tart when I go to KFC. So I think they should like it. After the children came, I took them to bake and shoot together. They were very happy. They envied my daughter very much, which greatly satisfied my vanity.
Cooking ingredients
Cooking Steps
Step1:In a bowl, add milk and eggs. Condensed milk and sugar.
Step2:Use the hand beater to stir evenly.
Step3:Sift 5g of raw meal.
Step4:Beat evenly.
Step5:Pass it twice.
Step6:Put the egg tarts on the baking tray. Pour the egg liquid into the egg tarts. Fill it up.
Step7:Heat the ACA oven up and down for 200 degrees, then bake the egg tarts for about 20 minutes.
Step8:This is the way egg tarts look in the oven. They are all bulging. They are so cute.
Step9:It's done. Pat it. Let's eat it. But pay attention to scalding your mouth.
Cooking tips:There are skills in making delicious dishes.
