It's time to eat crayfish. I bought two Jin of it. I added my own secret garlic puree. It's spicy and delicious. It's full of garlic. I'm so satisfied.
Step1:The crayfish is delicious, but it's too troublesome to clean. Brush the surface and abdomen with a toothbrus
Step2:The third section of Crawfish Tail. Pick out the shrimp intestines with toothpick
Step3:Use scissors to cut the sandbags at the back of the crawfish's eyes. You can enjoy the Yellow shrim
Step4:Prepare all material
Step5:Stir fry chives and ginger in hot oi
Step6:Then put in the seasoning in the dry pot and stir fry with pepper oi
Step7:Stir fry crayfis
Step8:Pour in rice wine and stir fry for a whil
Step9:Stir fry with mashed garlic sauce. Pour in a small amount of water. Cover the pot and cook over medium heat for 30 minutes
Step10:Add a spoonful of chicken essence for seasoning. Turn on the high heat and dry the soup to make it out of the pot
Step11:Add your own mashed garlic sauce. It's spicy and delicious. It's fragrant. Have a bottle of iced beer. It's satisfying
Step12:Finished product drawin
Step13:Finished product drawin
Cooking tips:The crawfish must be washed clean. Especially the head sandbags must be cut off. There are skills in cooking and delicious food.