Pink chicken

egg:one raw:moderate amount sesame oil:moderate amount salt:a few pepper:moderate amount chicken:moderate amount veteran:moderate amount MSG:moderate amount sweet potato flour:moderate amount https://cp1.douguo.com/upload/caiku/0/2/4/yuan_028f36bb0e3c2c7f75b23cb3dab4dcb4.jpg

Pink chicken

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Cooking Steps

  1. Step1:Wash the meat you bought. Cut the chicken leg meat and chicken breast into slice

  2. Step2:Marinate the sliced meat with salt, soy sauce, soy sauce and white pepper for three hour

  3. Step3:Marinated chicken into an eg

  4. Step4:Mix in sweet potato powder. Floccul

  5. Step5:Boil the chicken mixture in boiling water for five minute

  6. Step6:Fished out cold wate

  7. Step7:Restart the pot and boil the water. Put in the chicken powder. Cook for five minutes

  8. Step8:Out of the pot (add salt, MSG, coriander, garlic, sesame oil to taste. If you don't like clear soup, you can use chicken soup to cook

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pink chicken

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Pink chicken recipes

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