Chinese Food
Fried rice with shrimp, Boletus and egg
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It's amazing. Fried rice with eggs. Pure plant extract. 0 cholesterol, 0 antibiotic, low calorie and low fat. The liquid egg with technology sense max. you can't imagine what it's made of. -
Cooking ingredients
Cooking Steps
Step1:Put the pot into water and boil. Put in the vegetables. Cook. Remove.
Step2:Remove the shell of shrimps. Chop them. Marinate them with a little black pepper and salt.
Step3:Pour just vegetable eggs into the cold rice. Stir well. Coat each rice evenly with egg liquid.
Step4:Pour some oil into the non stick pot. Pour rice into the pot. Stir fry.
Step5:Let the egg set basically. Don't let the rice agglomerate.
Step6:Put in the Boletus which has been soaked and chopped in advance. Stir well.
Step7:Pour in the shrimps. Continue to stir fry until the shrimps start to change color.
Step8:Pour in the vegetables that have been boiled and drained.
Step9:Sprinkle a little salt. Stir well.
Step10:Stir fry until the rice is clear.
Step11:Sprinkle with scallion.
Step12:Loading.
Cooking tips:This recipe is just the amount of one serving. Just egg liquid and rice 1-1 mix. It can ensure that each rice is evenly wrapped with egg liquid. The side dishes are very free. You can change into meat grains, sausages, green peppers, mushrooms and other favorite ingredients according to your own preferences. The order of side dishes is not easy to cook first. There are skills in making delicious dishes.
