Cooking Steps

1. 

   Step1:Dried por

2. 

   Step2:Dry and clean the section for standb

3. 

   Step3:Fat and thin pork slices for later us

4. 

   Step4:Clean celery and cut into sections for standb

5. 

   Step5:Garlic peeled and chopped. Pepper cut in circles for us

6. 

   Step6:Boil the water in the pot and put it into celery, add a spoonful of cooking oil and blanch for one minute, then fish up

7. 

   Step7:Take celery and put it in cold wate

8. 

   Step8:Put some cooking oil into the pot and heat it to 60% of the heat. Put in the fat and stir slowly. Add lean meat and stir fry for a whil

9. 

   Step9:Stir fry pepper over medium low hea

10. 

    Step10:Pour in dried fragranc

11. 

    Step11:Add garli

12. 

    Step12:Stir evenl

13. 

    Step13:Add a scoop of oyster sauc

14. 

    Step14:A spoonful of raw soy sauc

15. 

    Step15:A spoonful of cooking win

16. 

    Step16:Stir fry 1 / 2 teaspoon salt evenl

17. 

    Step17:Simmer in a little hot water for three minute

18. 

    Step18:Add celery las

19. 

    Step19:1 / 2 teaspoon MS

20. 

    Step20:Stir fry evenly and turn off the hea

21. 

    Step21:Finished product drawing

22. 

    Step22:Finished product drawing I