Cooking Steps

1. 

   Step1:Ingredient

2. 

   Step2:Peeled peas soak overnight in advanc

3. 

   Step3:Whole piece of streaky pork cold underwater pot. Boil it, skim the froth, put the scallion, ginger slices and pepper in boiling water for 20 minutes, cut off the raw materials, take out the drained water and cool it

4. 

   Step4:Stir fry rice noodles ~ put rice in the pot, add 10 prickly ash, 1 large ingredient, 5g salt, stir fry the rice to make it yellowish and smell

5. 

   Step5:Stir fried rice, pick out the pepper and the bulk. Use a small mill or grinder to make rice flour

6. 

   Step6:The peas are boiled and fished ou

7. 

   Step7:Pour rice flour into boiled pea

8. 

   Step8:Roll and mix evenl

9. 

   Step9:Slices of cooked streaky pork

10. 

    Step10:Put fried pepper sauce in the pot ~ add scallion, ginger, garlic slices and small dry pepper to make the pot fragrant

11. 

    Step11:Add minced pork and stir fry ~ add 2 tablespoons of black bean, 10g of raw soy sauce, 10g of cooking wine, 5g of salt and stir fr

12. 

    Step12:Add in the peas and rice noodles and stir fry. Add the shallots before leaving the po

13. 

    Step13:Finish ~ ~ strong rural flavor

14. 

    Step14:Aunt Xiaogong ~ mother Xiaogong