Step1:Put the meat in the pot and cook it for a while. Drain it (the cooked meat is better to cut). Cut into thin slices.
Step2:Ginger and garlic. (I'm here to add more spicy flavor, so I add some dried peppers.) cut tofu into shreds and green peppers into rhombus shape for standby
Step3:Put a little cooking oil in the pot. Throw some peppe
Step4:Then put the streaky pork in and stir fry until it's tender (because I didn't choose the right meat, I couldn't cook it beautifully
Step5:Add two spoonfuls of beancurd and stir well. Taste and colo
Step6:Then add ginger. Garlic..
Step7:Finally, add the dried herbs. Stir fry the green peppers
Step8:Add salt and monosodium glutamate according to your tast
Cooking tips:The better you choose the streaky pork, the better you stir fry it. In addition, the meat must be cut thin, so that you can make it delicious only after you stir fry it.