Stir fried pork with dried bean curd

streaky meat:8 dried:8 green pepper:8 ginger slices:8 garlic:8 Pixian Douban:8 pepper:8 raw:8 oil salt:8 MSG:8 https://cp1.douguo.com/upload/caiku/d/5/5/yuan_d59a4985ceaf65e38fee7b707801c915.jpg

Stir fried pork with dried bean curd

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Stir fried pork with dried bean curd

Cooking Steps

  1. Step1:Put the meat in the pot and cook it for a while. Drain it (the cooked meat is better to cut). Cut into thin slices.

  2. Step2:Ginger and garlic. (I'm here to add more spicy flavor, so I add some dried peppers.) cut tofu into shreds and green peppers into rhombus shape for standby

  3. Step3:Put a little cooking oil in the pot. Throw some peppe

  4. Step4:Then put the streaky pork in and stir fry until it's tender (because I didn't choose the right meat, I couldn't cook it beautifully

  5. Step5:Add two spoonfuls of beancurd and stir well. Taste and colo

  6. Step6:Then add ginger. Garlic..

  7. Step7:Finally, add the dried herbs. Stir fry the green peppers

  8. Step8:Add salt and monosodium glutamate according to your tast

Cooking tips:The better you choose the streaky pork, the better you stir fry it. In addition, the meat must be cut thin, so that you can make it delicious only after you stir fry it.

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How to cook Stir fried pork with dried bean curd

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Stir fried pork with dried bean curd recipes

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