Chinese Food
Simple braised chicken
(154420 views)
It's easy to make. It needs a pressure cooker.
Cooking ingredients
Cooking Steps
Step1:Chop the chicken lute legs into small pieces. Marinate with cooking wine, raw soy sauce, soy sauce, cooking wine, scallion and salt for 10 minutes.
Step2:I'm using the mushroom. Wash it and soak it for later use. Don't spill the water. Keep it for the bottom of the soup.
Step3:Then put the marinated chicken and seasoning into the pot and stir fry them. Then put them into the pressure cooker and add the mushrooms. The water for the mushrooms. The potatoes are cut into big pieces with a hob and stewed for 15 minutes (the timing starts from SAIC
Step4:Then according to your own taste and favorite dishes, you can put them into the pot to collect juice.
Cooking tips:The stewed water in the pressure cooker should cover the ingredients. Be sure to pay attention to the safety of operation. There are skills in making delicious dishes.
