[4016] this is a story that I don't know what to say, so I decided not to say it Hey, hey, hey, I'm ready? All right, just a little bit) July 8, 2019
Step1:Go to the root of Flammulina velutipes and clean it up. Put it in a boiling water pot and cook it. Take it out and control the water. It's about a minute or tw
Step2:By the way, put the bean curd skin cut in advance into the pot and heat it. It's about the same size as mushrooms
Step3:According to my preference, I decide whether to throw in the carrot cut in advance and have it scalded
Step4:Finally, throw in the watermelon peel carefully removed from the red flesh and green skin and try to refer to the carrot specifications
Step5:Add sugar, vinegar, green mustard according to the amount of vegetables and personal taste. For the approximate proportion, please refer to the following ingredients column. Try to mix them well, seal them and throw them into cold storage
Step6:Make sure it's cool, then move it out. Add sesame oil, rattan and pepper oil to it according to your preference and throw the coriander stick at the end
Step7:Mix it with Kaka and move it to the plate. Pour hot oil on it according to the degree of carrying hot oil. Sprinkle peanuts to pieces
Step8:Come on. Mix your own rol
Step9:Let's go. See you tomorrow
Cooking tips:There are skills in making delicious dishes.