It's delicious to the garlic eggplant in a circle. After eating one, I want to eat the second one -
Step1:Wash the eggplant and brush it with cooking oil. Bake it in the oven at 180 ℃ for 5 minute
Step2:In the pot, pour in the oil and cook until 6 layers are done. Add the garlic and stir fry until fragrant
Step3:Stir fry onio
Step4:Stir fry it and put it into a small bowl. Put in the spicy mille
Step5:Two spoonfuls of fresh soy sauc
Step6:A scoop of oyster sauc
Step7:Add a little salt, some pepper, cumin and black peppe
Step8:Stir evenl
Step9:After the eggplant is roasted and marinated, cut it in the middle and cut a few knives in the middle
Step10:Brush with cooking oi
Step11:Put in the mixed sauc
Step12:Put it in the middle layer of the preheated oven. Heat up and down 180 ℃ for 15 minute
Step13:Take it out and sprinkle it with chives in the last two minutes. Bake it again
Step14:It's really the best garlic eggplant I've ever eate
Cooking tips:Each oven has a different temper. The temperature needs to be adjusted by knowing the temperature of its own oven. There are skills in making delicious dishes.