Cooking Steps

1. 

   Step1:① Shredded carro

2. 

   Step2:Put a little oil in the pan and stir well. Because carrots only release carotene under oily conditions.

3. 

   Step3:Wash celery leaves after soakin

4. 

   Step4:④ blanch and chop celery leave

5. 

   Step5:⑤ half corn flour and half white flour respectively. Add a little salt and yeas

6. 

   Step6:⑥ add an egg and a bag of mil

7. 

   Step7:⑦ mix carrot and celery leaves with noodle

8. 

   Step8:⑧ it will be twice as big as before in 2 hours. Add a little corn flou

9. 

   Step9:⑨ steamed in wo

10. 

    Step10:Don't rush to open the cover after the fire is turned off. Wait another three minutes.