Chinese Food
Stewed rice with potato and chicken wings
(155131 views)
Put potatoes, chicken wings and rice together to make stewed rice. The potatoes are soft and soft and tasty. The chicken wings are tender and smooth and delicious. The rice is full of soup. It's fuller and tasty. The whole rice is delicious and delicious. -
Cooking ingredients
Cooking Steps
Step1:Prepare materials. 4 chicken wings, 1 potato and 200g rice.
Step2:When the chicken wings are cleaned, everything is two. Pour proper amount of water into the pot. After boiling, put the chicken wings into the pot. Add proper amount of cooking wine to remove fishiness. Then take out the chicken wings for use.
Step3:Clean the potatoes. Remove the skin and dice them.
Step4:Put some oil into the pot, stir fry the ginger slices, and then put the boiled chicken wings into the pot.
Step5:Stir fry for a while, then add cooking wine. 2 tbsp raw sauce. 1 tbsp old sauce. 1 tbsp oyster sauce and stir well.
Step6:Add half a bowl of water. Put the diced potatoes in the pot together. When you collect the soup, you can turn off the fire.
Step7:Put the washed rice into the pot together. Stir well.
Step8:Install the steamer of the rice cooker. Buckle up the small steaming grid. Then spread the mixed rice on the steaming grid. Then add water.
Step9:Then close the cover of the rice cooker, turn on the power and select the rice steaming mode. The default time of the system is 22 minutes.
Step10:At the end of the program, you can sprinkle some chives and eat them.
Step11:In a bowl.
Step12:It's fragrant and soft. It's clear. Does it look appetizing.
Cooking tips:1. Chicken wings can also be marinated directly with seasoning for more than 3 hours, and then boiled together with rice. 2. Stir fry chicken wings and put them into rice. The color and taste of the cooked rice will be more even. There are skills in making delicious dishes.
