Chinese Food
Chicken shreds in cold sauce
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Summer delicacy Kwai chilli shredded chicken. The taste is spicy and delicious. It is refreshing, tasty and not greasy. Low in calories. Especially suitable for babies who lose weight-
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Garnish as you like.
Step2:First, wash the chicken breast. Cut it from the middle. All two.
Step3:In the pot, add water, cooking wine, onion and ginger to boil. Put in chicken breast and cook for 45 minutes. Stew for 3 minutes.
Step4:Use this time to prepare side dishes. Wash and shred cucumbers. Peel and shred carrots.
Step5:Wash the cooked chicken breast with cold water and tear it into strips.
Step6:Garlic peeled and chopped. Shallot peeled and sliced. Prepare well.
Step7:Put all the seasonings in the bowl. Garlic, chili sauce, chopped peppers, salt, soy sauce, soft sugar, vinegar. Mix well.
Step8:Put the shredded chicken breast into a large bowl. Add seasoning. Mix well and enjoy.
Step9:Dish. Sprinkle with cooked white sesame.
Step10:The taste is spicy, refreshing, delicious and not greasy.
Step11:Healthy and low fat. Delicious but not fat.
Step12:It's delicious. It's delicious.
Step13:One man eats second ligh
Cooking tips:It can save cooking time. And the taste of chicken breast is not good. If you like peanut butter, you can drizzle it a little. You can also taste it according to your own taste. There are skills in making delicious dishes.
