Fish flavored shredded pork

pork tenderloin:moderate amount carrot:half / one black fungus:moderate amount ginger slices:moderate amount garlic:one water lake powder:moderate amount raw:half spoon sugar:one point https://cp1.douguo.com/upload/caiku/8/8/4/yuan_883c20313479b7da987a655ecbd1d5d4.jpg

Fish flavored shredded pork

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Fish flavored shredded pork

Cooking Steps

  1. Step1:Prepare the ingredients: carrot, black fungus, sliced meat, sliced garlic, sliced ginger, raw meal + water wrapped meat (it's better to add egg white) and a little sugar (about 1 / 4 spoon

  2. Step2:1. Stir fry carrots and black fungus and put them aside. 2. Stir fry garlic and ginger in hot oil and add bean paste (a little spicy and conservative). Add half spoon of meat and stir fry or half spoon of soy sauce and meat together (add chili). 3. Stir fry carrots and black fungus together (add some salt and water and don't pull out the pot. Add salt if light) and get out of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish flavored shredded pork

Chinese food recipes

Fish flavored shredded pork recipes

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