Before I had a baby, I used to like eating well behaved children very much. People who watched the meal thought it was delicious and appetizing. Children who are determined to have their own food should also be trained into a baby who can concentrate on eating. Since he was still in the stomach, I tried not to be picky about food. When he was born, he began to add supplementary food. Then he could taste all kinds of flavors. Sour, sweet, bitter and spicy. Everything was arranged. Change the pattern to make delicious food for him. Porphyra and cabbages are very common. They are convenient to eat and rich in materials. They taste a little sour and sweet. The baby will be addicted to them.
Step1:Wash the rice. Add some water and simmer the rice firs
Step2:The ingredients are ready to prevent the production from being in a hurr
Step3:Cut cucumber and carrot separately for us
Step4:After the eggs are fried into pancakes, they are also cut into strips for standb
Step5:Boil some water. Blanch the carrots, then take them out and cool them for later use
Step6:Take another small pot. Boil the vinegar, sugar and salt in the auxiliary materials, and then cool them off the fire. It becomes a homemade sushi vinegar
Step7:The rice is cooked. The grains are crystal clear and full. The grains are clear. I tried it secretly. It's sweet
Step8:Pour the rice into a large container. Pour in the pre cooked sushi vinegar. Mix wel
Step9:Take the sushi curtain, put on a piece of fresh-keeping film and laver in turn. Take 3 spoons of rice and spread them evenly. A thin layer is good
Step10:Then put the prepared side dishes (in fact, you can put whatever you like
Step11:Take a head from the bottom up. Roll it and press the sushi curtain. Just roll it tight
Step12:How to deal with the extra materials and rice? Mix it u
Step13:Take out my artifac
Step14:Put the rice into the lattice. Shake it up hard. It will become a rice ball of one by one. It's enough to make the rice dregs crazy. It's ready to make a meal.
Step15:Delicious and convenien
Step16:The best choice for hard grain is the refined rice. The original rice fragrance and other products are your
Step17:
Cooking tips:1. How to control the amount of water to cook rice? I usually can cook seaweed with less than 1 cm of water; 2. Porphyra for rice making can choose to cook seaweed. It's very fragrant; 3. There must be a fresh-keeping film between sushi curtain and Porphyra. Don't ask me why, because I know; 4. The older children. The meat floss can be replaced by shredded meat and fish. The adults can put some pickles; there are skills for making delicious dishes.