Chinese Food
Stewed meat platter with taste and beauty Online
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What does Guoguo like most about what his father does? The answer must be marinated rice. So I often marinate a large pot of marinated meat, marinated bean skin, marinated mushroom and marinated egg. It's not only convenient but also easy to cook
Cooking ingredients
Cooking Steps
Step1:First boil some eggs. Cut the pork into large pieces.
Step2:Mushroom Flower cutte
Step3:Roll the bean skin and tie it with cotton rope.
Step4:Light the fire. Empty pot without oil. Put in the streaky pork directly. Stir fry. Stir fry the fat out.
Step5:Add a spoonful of sugar and stir fry. Add two spoonfuls of soy sauce. Stir well. Then add warm water. Boil.
Step6:When the water boils, add the star anise, Angelica dahurica, cinnamon and scallion. Add the peeled egg. Add the beancurd roll. Add the mushroom. Add a spoonful of soy sauce. Cover the pot. Turn the heat down. Cook for about 25 minutes. Finally, heat to collect juice.
Step7:Finished product drawin
Cooking tips:When the water boils, add the star anise, Angelica dahurica, cinnamon and scallion. Add the peeled egg. Add the beancurd roll. Add the mushroom. Add a spoonful of soy sauce. Cover the pot. Turn the heat down. Cook for about 25 minutes. Finally, heat to collect juice. There are skills in making delicious dishes.
