Chinese Food
Forget about potato salad
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After eating this salad, I suddenly figured something out, so I called it forget worry potato salad.
Cooking ingredients
Cooking Steps
Step1:Wash and slice carro
Step2:Bring to the boil and remove (medium heat for about 5 minutes
Step3:Wash the cucumber and cut it into thin slices. Massage it with salt and let it stand until the water is drained.
Step4:Chop the onion, massage it with salt and leave it to drain.
Step5:Wash potatoes, peel them and cut them into cube
Step6:Cook in pot (medium heat for about 15 minutes
Step7:Sausages cut into strips for later us
Step8:Mash the cooked potatoes, add in the dried onion and butter, pour in half a tablespoon of vinegar, mix well and leave for about 58 minutes to cool.
Step9:Then add the cucumber, carrot, ham and salad dressing to mix.
Step10:Season with black pepper and salt.
Step11:Just put the dishes out of the pot for decoration.
Cooking tips:1. Onions will make the potatoes softer and more delicious when they are warm; 2. Salad dressing should be added after the potatoes are cool to ensure the taste. There are skills in making delicious dishes.
