Chinese Food

Cooking Steps

1. 

   Step1:First, take off the wolfberry leave

2. 

   Step2:Clean u

3. 

   Step3:Drained water reserv

4. 

   Step4:Put three or four bowls of water in the pot and heat it u

5. 

   Step5:A small piece of shredded ginge

6. 

   Step6:Pork liver slice

7. 

   Step7:Boil the ginger with wate

8. 

   Step8:Wolfberry leaves and pig liver in boiling wate

9. 

   Step9:A little oil and salt. Add some chicken powde

10. 

    Step10:Cook for two or five minutes and turn off the fir