Chinese Food
Fried rice with carrot
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There's more stuffing for dumplings
Cooking ingredients
Cooking Steps
Step1:1。 Dice carrot 2. Stir the eggs well. Heat the oil in a hot pot. Wait for 8 times. Lay the eggs. Quickly stir them. Don't stop. Stir them into pieces. Take out (why do you want to stir them instead of chopping them? Because you don't want to brush the vegetable board) 3. Tofu is cut into small pieces. Impatient. You can wear disposable gloves and crush them. 4。 Heat oil in hot pot. Stir fry ginger slices, scallion, bean curd for 60 times. Stir fry carrot, stir fry, salt, soy sauce and taste. 5。 Add eggs. Stir fry. Add a bowl of cold rice. Stir fry 6. Take photos and ea
Cooking tips:There are skills in making delicious dishes.
