Chinese Food
Delicious to lick bowl of mushroom and marinated meat noodles
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I love mushrooms. Stew with meat. It's fragrant. The meat in this must be made of streaky pork to be tender and juicy. Don't try if you want to lose weight. In case you leave a message saying that you are tired of oil and flour, you will gain weight if you eat it I'm tired of eating.
Cooking ingredients
Cooking Steps
Step1:Material preparation.
Step2:Diced Pork.
Step3:Change the onion to small size, cut the ginger into shreds or mince, and put in the meat. Stir in the soy sauce, oil consumption, cooking wine and corn starch and marinate for 15 minutes. Change onion and mushroom to 1 cm size diced.
Step4:Heat the oil in the pan. Put in the onion.
Step5:Stir fry until the onions are golden.
Step6:Stir the onion aside with a shovel. Stir in the diced meat.
Step7:Stir fry until the diced meat is completely discolored. Add mushrooms and stir fry.
Step8:Add about 200ml of water. Cook until the soup is thick. Add in the soy sauce, salt and sugar. Stir well and turn off the heat.
Step9:When you stir fry, take another pan to cook noodles. Take mushroom and marinated meat with soup. Pour it on the noodles. Stir well and then eat. It's delicious.
Cooking tips:This dish is super delicious whether it's noodles or rice. There are skills in making delicious dishes.
