Rainbow color. Delicious congee with preserved egg and lean meat

lean meat:I bought it for $10 egg:1 salt:a few MSG:a few preserved egg:2 carrot:1 green vegetables:1 chives:1 rice:100g https://cp1.douguo.com/upload/caiku/5/8/8/yuan_5872c6959b7be89dc53ce30e9cd172e8.jpg

Rainbow color. Delicious congee with preserved egg and lean meat

(156963 views)
Rainbow color. Delicious congee with preserved egg and lean meat

The children know the gruel with preserved egg and lean meat in the book. Ask if mom can make it. Mom will find a way. Give you a bowl of colorful gruel with all colors, flavors and flavors.

Cooking Steps

  1. Step1:Cut all ingredients into small cubes. Fry the eggs into cakes and dice the

  2. Step2:Boil the rice and turn to low heat. Pour all ingredients into the rice paste. Turn off the heat after cooking for 5 minutes. Sprinkle a handful of scallion in the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rainbow color. Delicious congee with preserved egg and lean meat

Chinese food recipes

Rainbow color. Delicious congee with preserved egg and lean meat recipes

You may also like

Reviews


Add Review