Chinese Food
Duck pancake with sliced skin
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Today, my baby said that he wanted to eat a piece of skin duck. So he went to the queue early. When it came to me, the pancakes were sold out Then what shall I do? Come home and make it by yourself. I can't help but want to share it with you. This pancake is very delicious, whether it's rolled meat or vegetables. It won't be hard even when it's cold-
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Buy the roast duck with the skin.
Step2:Add flour to the utensil. Add salt.
Step3:Add warm water in several times and mix with warm water to form floccules. (water volume increases or decreases according to the actual situation
Step4:Then knead it into a smooth dough. Cover with plastic wrap. Wake up for 10 minutes.
Step5:Wake up dough. Divide into equal parts.
Step6:Knead again. Cover with fresh-keeping film to avoid water loss of dough.
Step7:Take a dough, roll it twice with a rolling pin, and then brush it with cooking oil.
Step8:Take another dough and roll it with a rolling pin to make it the same size as the skin below. Then stack it up, as shown in the figure.
Step9:Use a rolling pin to make a round cake. It's very thin without rolling.
Step10:Brush a little cooking oil in the pan. Put on the rolled cake. Keep the heat low and medium.
Step11:Burn it until it's yellowish on both sides. Just blow it up in the middle. Burn them one by one.
Step12:Wash and shred the cucumber.
Step13:Peel and shred the scallion.
Step14:Take a piece of cake and uncover it from the middle. One cake will become two. Put on the sweet sauce.
Step15:Then put on the onion, cucumber and skin duck. Roll them up and enjoy.
Step16:Ha ha. Made a shape.
Step17:It's easy to make. The cake you make is more delicious.
Step18:I like to make this pancake roll chicken. The material can be used. Baby said it's delicious
Step19:I'm going to move
Cooking tips:The two dough are overlapped. Don't roll them out very thin, or they won't be easy to uncover after ripening. The amount of water needs to be adjusted according to the actual situation, because different flour has different water absorption. There are skills in making delicious dishes.
