Cooking Steps

1. 

   Step1:The cake liquid is prepared according to the previous recip

2. 

   Step2:Put it into the preheated oven. The specific temperature depends on your own oven. My temperature is 150 ℃ for 30 minutes. Turn it up and down for 120 ℃ for 10 minutes

3. 

   Step3:Bake it and take it out to cool i

4. 

   Step4:Cream A kind of Sugar powder, pleas

5. 

   Step5:Spread a layer of cream. In the middle A kind of Frui

6. 

   Step6:Roll it up. Refrigerate it for a while

7. 

   Step7:Take it out. Cream it u

8. 

   Step8:Fruit decoratio

9. 

   Step9:It's better to refrigerat