Chinese Food
Chinese yam and Spareribs Soup
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On a cold day, open the door to smell the aroma of ribs. Drink a warm soup. Happiness is so simple. Chinese yam spareribs soup is a common soup in daily life. It is easy to make, delicious and suitable for most people. We all know the nutritional value of yam. Coupled with the rich protein in spareribs, yam spareribs soup can enhance the human body's resistance to cold virus, strengthen the spleen and stomach, nourish yin and beautify the face. I added corn and carrots to make the soup sweeter. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Choose glutinous yam. It has high nutritional value and good taste.
Step2:Prepare seasonin
Step3:Boil the spareribs in water to make them bloody. Remove and wash with warm water.
Step4:Yam, carrot and corn are cut into pieces.
Step5:Put enough warm water in the soup pot. Add the cooked spareribs, scallions, ginger slices, star anise, dates and cooking wine. Turn to medium heat and simmer for 30 minutes.
Step6:After the ribs are cooked, add corn, yam and carrot. Continue to cook for 20 minutes. Add salt to taste.
Step7:Sweet and delicious pork ribs soup.
Cooking tips:Add carrots and corn to make the soup sweeter. There are skills in making delicious dishes.
