Cooking Steps

1. 

   Step1:Cut the chicken leg meat. Put in the onion, ginger, starch, a small amount of soy sauce. Marinate for 5 minute

2. 

   Step2:Diced cucumbe

3. 

   Step3:Prepare all ingredients for us

4. 

   Step4:Celery cu

5. 

   Step5:Boiling water in the po

6. 

   Step6:Add celer

7. 

   Step7:Blanch the celery and serve it as a reserv

8. 

   Step8:Prepare the frying pan. Open fire. Put in a small amount of oil. Pay attention to the hot pan and cool the oil. Put in the shallot, ginger and a small amount of bulk

9. 

   Step9:Marinate the chicken leg and take out the onion and ginge

10. 

    Step10:Chicken leg mea

11. 

    Step11:Put in a small amount of soy sauce (please put soy sauce in time to prevent the chicken from aging

12. 

    Step12:Stir fry chicken and pour in cucumbe

13. 

    Step13:Add sal

14. 

    Step14:Get out of the pot. Pick out the green onion and ginger. Make sure the dishes have a good taste

15. 

    Step15:Prepare to put the boiled celery into the plate. Put a small amount of carrots on the plate to decorate the celery. Put a small amount of delicious celery into the plate

16. 

    Step16:Don

17. 

    Step17:With a small half bowl of rice. Diet complet